Our geographic organization
Since October 2022, operational accountability for our activities has been transferred to regions and countries, grouped into three geographical areas, to ensure more empowerment and faster-decision-making and response times at a local level to best meet the needs of clients and consumers.
NORTH AMERICA
- €11.1bn revenues
- 47% of Group revenues
- €650m UOP
- 77% Food vs. 23% FM
- 127,951 employees
EUROPE
- €8.4bn revenues
- 35% of Group revenues
- €339m UOP
- 56% Food vs. 44% FM
- 112,071 employees
REST OF THE WORLD
(which includes Asia-Pacific, the Middle East, Africa, Brazil and Latin America)
€4.2bn revenues
18% of Group revenues
€206m UOP
55% Food vs. 45% FM
179,625 employees
Work
Play
Heal
LearnDatas as of August 31, 2024
Our market environments
WORK
Business & Administrations
48% of Group revenues
Sodexo creates positive work experiences that boost the engagement, well-being and productivity of its clients’ employees. Through its services and its ecosystem of solutions adapted to different types of sites (offices, production sites, extreme environments, etc.), Sodexo supports companies and public institutions in designing and operating welcoming food experiences and work environments.
HEAL
Healthcare & Seniors
24% of Group revenues
Sodexo offers high value-added services throughout the care continuum, in clinics, hospitals or retirement homes: patient, resident and employee nutrition, retail, health technology maintenance, cleaning and infection control, serving easier and more personalized care pathways and contributing to the proper functioning of healthcare establishments.
PLAY
9% of Group revenues
Sodexo Live! offers its clients a collection of tailor-made food, venue marketing and event ticketing services, in cultural destinations, stadiums and arenas, conference and convention centers, airport lounges and international events, helping to transform consumer experiences into unforgettable memories.
LEARN
Schools & Universities
19% of Group revenues
Sodexo supports institutions in their provision of a fulfilling attractive educational environment in schools and on campuses. The Group offers Food services, which contribute to the nutritional education of younger generations, as well as Facilities Management services and supports its clients with their infrastructure design and renovation projects.