The purpose of Sodexo’s risk management and internal control systems are to:
Sodexo’s risk management systems are designed to ensure that risks are:
Sodexo’s internal control procedures are designed to give reasonable assurance that:
Internal control procedures also underpin the good and efficient management of Sodexo’s operations.
In order to support its objectives, and as part of its risk governance and management framework, Sodexo has established a number of Group policies. These policies cover subjects such as responsible business conduct, fundamental human rights at work, health and safety and food safety, human resources, procurement, corporate responsibility, information security, data protection and internal audit. Policies are updated on a regular basis.
The Group’s standards for responsible business conduct are set out in the Code of conduct - Business integrity guide. Sodexo employees must never compromise adherence to these standards for financial or other business objectives or personal gain. Sodexo does not tolerate any practice that is not born of honesty, integrity and fairness, anywhere in the world where it does business.
During the course of Fiscal 2024, the Code was completely renewed, to make it more accessible and easier to understand for all employees.
Sodexo is committed to respecting human rights wherever it does business. This commitment, is supported by core policies and procedures which are based on international charters such as the Universal Declaration of Human Rights and the International Labor Organization’s Declaration of Fundamental Principles and Rights at Work. It is also based on the principles set forth in the OECD Guidelines for Multinational Enterprises and the United Nations’ Guiding Principles on Business and Human Rights.
The Sodexo Statement of Respect for Human Rights sets out standards for fundamental human rights at work. It covers the workplace, but also business relationships, communities, reporting concerns, due diligence and transparency. It is also accompanied by a guide and training that provides best practices and examples.
At Sodexo, we believe that all incidents are preventable. It starts with nurturing a Zero Harm health and safety culture. Our ambition is to be the safest place to work and the safest Company to do business with.
Sodexo’s Global Health and Safety and Food Safety Policies outline our fundamentals and standard principles to guide our behaviors, responsibilities and commitments that include: